We create improved crops by leveraging proprietary gene-editing technologies
ABOUT US
Biophilia Genetics is an AgTech company leveraging proprietary plant transformation and genome editing technologies, including CRISPR, for commercial crop improvement.
We partner with our clients to speed commercial success of improved crop varieties an order of magnitude faster and lower cost than prior gene editing techniques to improve yield, pest and disease resistance, and nutrition.
"Biophilia, the innately emotional affiliation of human beings to other living organisms" - E.O. Wilson
Mission
Our mission is to revolutionize the way we grow crops and feed the world by harnessing the power of gene-editing technology. We strive to provide innovative and sustainable solutions to global food challenges and improve the quality of life for people everywhere.
Vision
Our vision is to extend the inspiration of the late Harvard biologist E.O. Wilson that we all share a natural sense of connectedness to life.
We are dedicated to global sustainable agriculture, how we take care of our planet, and making a positive impact on society.
Values
We are committed to responsible science, transparency, and collaborations that push the boundaries of scientific knowledge and innovation while respecting the environment and the communities we serve.
LEADERSHIP TEAM
Trevor Barran is a technologist, entrepreneur and investor focused on technology.
Trevor is the founding partner at CloudTree Ventures and is a senior advisor with Drake Star Partners, a boutique global tech investment bank.
Dr. Kausch is currently a Professor at the University of Rhode Island in the Department of Cell and Molecular Biology.
He has co-authored over 65 research publications and is a co-inventor of over 45 patents in fields of molecular & agricultural biotechnology. He has over a decade of experience in the agricultural biotechnology industry and seed companies.
Dr. Landry is an Associate Professor of Chemical Engineering at the University of California Berkeley.
Dr. Landry has authored over 80 scientific publications, 5 patents, and has been awarded over 30 career awards for her research in agriculture and neuroscience. Her research has been highlighted in NPR and the New York Times.